Derived from Corn.
Buffered Vitamin C provides macrominerals calcium, magnesium. and potassium carbonates which become mineral ascorbates in. solution with a buffered, alkalinizing action (pH 6.8 in water).. Mixed into liquid, Buffered Vitamin C makes a sparkling, effervescent. drink..
Allergy research Group has pioneered the development of buffered vitamin C products, and continues to offer the purest and least allergenic vitamin C products available anywhere. In addition to its hefty content of ascorbic acid, our buffered vitamin C also supplies potassium, calcium and magnesium at approximately one half the RDI per level teaspoon. Due to its generous complement of calcium, supplementation with Buffered C may be desirable for individuals who do not regularly consume dairy products.
Ingredients
Vitamin C (as Ascorbic Acid) (2135mg), Calcium (as Calcium Carbonate) (405mg), Magnesium (as Magnesium Carbonate) (215mg), Potassium (as Potassium Carbonate) (90mg), Cellulose
Recommended Dosage (adult)
Suggested Use. As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid, between meals, or as directed by a healthcare practitioner. Two teaspoons supply approximately the recommended dietary allowances of calcium and magnesium.
Reviews
There are no reviews yet.